... are here! Finally! As always at this time of the year, it has felt like I have been limping over the finishing line. And now, on my first day off, I don't quite know what to do with myself (except stress about the four stories I have to write in, like, three minutes on my return in January).
The one thing I have been doing today is baking. Because we have SO many zucchinis at the moment, the only rightful thing to do was to turn them into cakes and - whoa - they are amazingly delicious. I won't say healthy because the vegetable component is far outweighed by the oil and the brown sugar. They are yum nonetheless.